This chicken salad is bursting with fresh flavor! Eat it right out of the bowl, on a salad, or wrapped in a warm Cassava Flour Tortilla Wrap for a delicious meal any time. This recipe brings chicken salad to a whole new level! Any organic cooked chicken could be used. I've included a delicious recipe for my Easy Go-To Crockpot Chicken, but feel free to use store-bought organic rotisserie chicken, a whole roasted chicken, chicken breast, or chicken leftovers. This Easy Go-To Crockpot Chicken will cook in either 4 or 8 hours, depending on the crockpot setting chosen. Spend 5 minutes throwing ingredients into the pot and go about your day.
Remove skin and visible fat from a whole organic chicken. Wash thoroughly.
Place washed chicken into crockpot
Sprinkle with salt, pepper, and ground mustard. Add lemon juice and water over the top of the seasoned chicken.
Cover and cook on low for 8 or high for 4 hours, depending on desired timing.
Allow cooked chicken to cool.
De-bone chicken. Cut chicken meat into chunks. Mix with Zesty Dijonnaise Dressing. Enjoy over a Cassava Flour Tortilla Wrap, salad, or right out of the bowl!